Homemade Creole Seasoning Blend

July 7, 2019

Once I got tired of having overweight bags traveling back to Norway from New Orleans stuffed with Creole Seasoning Blend among other home goodies, I decided to make my own. I finally landed on one I really like.

 

Homemade Creole Seasoning Blend


2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1-tablespoon black pepper
1-tablespoon white pepper
1-tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons salt

1/2 teaspoon cornstarch


In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, cornstarch, paprika and salt. Store in an airtight container. This keeps fresh for about 1 month but it probably won’t last that long 😉 

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